$100.00 per head deposit required for an appointment, deposit is refundable only upto 1 week prior to appointment. Cattle under 600 pounds live weight will have a minimum charge of $450.00.
CATTLE PROCESSING
*Includes all cuts, vacuum sealing, grinding, tenderizing
- Kill Fee $75.00
- Processing Fee $1.00 lb carcass weight
- Ofal (head, heart, liver) $30.00
- Over 30 mth of age $75
- Won’t fit in chute $75
Specialty Products (Cattle)
- Patties (1/3 lb) (15 lb min.) $2.00 lb
- Fresh Link Sausage (15 lb min.) $3.30 lb
- Summer Sausage (15 lb min.) $3.50 lb
- Chorizo (10 lb min.) $4.25 lb
- Jerky (10 lb min.) $5.50 lb
PIG PROCESSING
*Includes all cuts, vacuum sealing, grinding, tenderizing
- Kill Fee $55.00
- Processing Fee $1.00 lb carcass weight
- Head $30.00
Specialty Products (Pig)
- Breakfast Sausage (10 lb min.) $3.00 lb
- Link Sausage (15 lb min.) $2.75 lb
- Hot Links (Cajun)(15 lb min.) $3.00 lb
- Italian Sausage $4.00 lb
- Chorizo (10 lb min.) $4.25 lb
- Bacon $2.50 lb
SUPPLIER LIST
Call and purchase your own animal for processing.
Cattle
- MGM Cattle Co. 830-305-2425 (Feed Lot)
- Tombstone Land & Cattle Co. 512-848-1415 (Grass – Organic Feed)
- Diamond KY Cattle Company 210-265-9775 (All Varieties)
- Coyote Crossing Ranch 830-660-79831 (Grass)
- PGFB 830-914-4900 (Grass)
- BAS Cattle Co. 575-317-16360 (Wagyu Cross)
-
CB Livestock 210-215-2297 (Grain Fed)
- NB Beef CO. 832-474-2932 (Grain and Grass Fed)
- R & K Beef Cattle 940-595-9887 (Grain and Grass Fed)
- Jason Ellis 210-393-1365 (Grain Fed)
Pigs
- Bubba Eckhart 830-433-1431
- Coulter Gage 830-356=6685
- Kelso Genetics 210-265-9658
- No Regrets Genetics 210-952-1616
Sheep
- Bryan’s Healthy Harvest 210-606-6870
All sizes available
Prices subject to change.
